Every business model handles inventory differently. Discover how Katron solves the unique challenges of bakeries, retail shops, kitchens, and packaging operations.
Stop losing money to rising flour and butter costs. Know your exact margin on every single loaf.
Bakery production is unique: you purchase raw commodities in 50kg bags, mix them according to proprietary formulas, bake in large batches, and sell individual loaves or pastries at the counter.
Target Yield: 40 loaves • Deducts 12kg Flour, 0.4kg Yeast, 40 Sardine Tins.
Fast barcode scanning, impenetrable cashier shift controls, and total shelf inventory visibility.
Retail success depends on speed at the counter and eliminating shrinkage behind the scenes. Katron equips cashiers with high-speed search and barcode till capabilities, while giving managers iron-clad security.
Cook to order without manual stock reconciliation. Ingredients deduct automatically with every plate sold.
In restaurants and cafes, nobody creates batch assembly runs for a single plate of fried rice or cup of latte. With Katron's "Deduct on Sale" formulation mode, the cashier rings up the finished dish and the system deducts fractional raw materials silently.
Deducts: 1 bulk 50kg sack • Credits: 50 x 1kg retail packs into store inventory.
Transform bulk wholesale shipments into consumer-ready packaging with zero inventory guesswork.
Wholesalers and repackaging businesses receive large sacks, pallets, and jerrycans from manufacturers, repackaging them for retail sale or distribution to smaller branch stores.